Sparkling Lemonade Punch served over ice with fresh mint CitrusBatch cocktail

Sparkling Lemonade Punch

Perfect for a party or small gathering

Makes
1 gallon
Serves
Approx. 25 people
Time
15 min
Level
Easy
Find a bottle

Bright, citrus-forward and event-ready. One pitcher serves approximately 25 people, and every pour gets finished with a lively splash of club soda.

Ingredients

1 batch
Garnish
Fresh mint
Ice
Cubed

Method

4 steps
  1. Optional, three hours ahead: make the oleo saccharum. Zest the lemons straight into the sugar, stir so every bit of zest is coated, then cover and leave it for 3 hours. The sugar pulls the oil out of the peel and turns glossy.

  2. In a 1-gallon pitcher, stir together the lemon juice, lime juice, sugar (or oleo saccharum) and salt until the sugar has fully dissolved, then add the Lumiere.

  3. Once everything is mixed, fill the pitcher with cold water, stir again and chill it well.

  4. To serve, pour over ice, top each glass with a splash of club soda and garnish with fresh mint.

Pour one of these next

Dry

Lumiere Dry Martini

Shaken · 3 min

  • Lumiere Vodka2 oz
  • Dolin Blanc Vermouth1 oz
  • Olive brine¼ oz
Citrus

Lumiere Lemon Drop

Shaken · 4 min

  • Lumiere Vodka1½ oz
  • Fresh lemon juice1 oz
  • Simple syrup½ oz
  • Triple sec½ oz